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Four foods to fire up brain function
Karina Hans
, Reporter
October 1, 2025
Pushing protein: Despite what influencers say, most people meet their protein needs
Caroline Skelly
, Sports Editor
September 17, 2025
From TikTok to table: influencers inspire viral meals
Cecily Bensmaia
, Reporter
September 12, 2025
Te’amo offers welcoming space for students
Maya Gauhar
, Reporter
May 20, 2025
Food al Fresco
Naomi Benton
and
Edward Park
May 7, 2025
Candy-colored concerns
Naomi Benton
,
Lila Coyne
, and
Edward Park
April 30, 2025
Audio: Improvements in healthier lunch options encourage mindful eating
Nola Baldassare
, Reporter
April 18, 2025
From Yellowstone to yogurt, company makes new protein
Ellie Rosenberg
, Reporter
April 16, 2025
Provide healthier alternatives for students in the cafeteria
Chloe Tyndall
, Reporter
April 3, 2025
Cooking up success: Students turn culinary passion into profit, social media presence
Lila Coyne
, Assistant Editor
March 28, 2025
Support fair wages by choosing ethical restaurants
Maya Gauhar
, Reporter
March 24, 2025
Pilsen’s 5 Rabanitos restaurant opens second location in Hyde Park
Lucy Shirrell
, Assistant Editor
March 5, 2025
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